Pinnacle Foods

Warehouse Supervisor

Job ID


At Pinnacle Foods we are at the top of our game and the key to our success is clear. Everything we do is driven by our purpose: Unleashing Brand Potential, dynamically evolving and improving our already beloved products to bring more convenience, taste, nutrition, and joy to today's consumers.

The results? Our well-recognized products are found in 85% of American households and are leaders in their respective categories, holding the #1 or #2 market share position in 10 of the 14 categories in which we compete — and we're just getting started. We are committed to adding value through strategic growth that synergizes our portfolio of "Leadership" and "Foundation" brands and plays to our strengths in R&D, consumer insights, and senior management experience.



This position is responsible for planning, organizing, executing and monitoring plant Shipping and Receiving and Warehouse operations activities while maintaining Safety and Quality as top priorities.



Essential duties and responsibilities include the following; other duties may be assigned.


¨      Maintain plant Shipping and Receiving and Warehouse policies and procedures.  

¨      Develop Warehouse Operations associates in the areas of Safety, Quality, Delivery and Cost.

¨      Ensure these metrics are the groundwork for all decisions and process changes in the department.

¨      Ensure standard processes are in place for the receipt and storage of raw ingredients, packaging, production supplies and finished goods. 

¨      Ability to analyze material process flow, adjust and improve as business needs change.

¨      Ensure adequate inventory of raw ingredients, packaging materials, production supplies and products in accordance with inventory cycles and schedules. 

¨      Ensure products are properly stored and that storage facilities are properly maintained.

¨      Analyze and adjust receiving and shipping schedules to ensure efficient distribution of products in accordance with internal and external customer requirements.

¨      Actively promote plant safety programs and procedures that are in compliance with corporate and regulatory requirements.

¨      Actively promote adherence to corporate Quality, Sanitation, GMP and HACCP standards to achieve a finished product within quality control specifications and food safety.

¨       Monitor and maintain warehousing areas (freezers, raw material storage areas, docks, and etc.) to ensure compliance with all Corporate and regulatory requirements for sanitation and housekeeping.

¨      Ensure compliance with corporate quality policies and procedures, including product hold, rework, product traceability and destruction of out-of-code product.  

¨      Manage staffing levels to current labor standard requirements.

¨      Apply disciplinary actions in accordance with plant policies and procedures.

¨      Ability to identify when corrective actions are needed and how to apply problem solving techniques.

¨      Use continuous improvement techniques to help gain productivity improvements, drive savings, and improve efficiencies in Warehouse Operations. 

¨      Provide continual leadership and guidance to team members for the purpose of increasing their effectiveness and ownership of the business.



  • Minimum of 3 years of supervisory experience, preferred.
  • Minimum of 3 years of supervisory experience in a distribution or warehousing environment, preferred
  • Professional experience in a food manufacturing environment or food products industry, preferred
  • Experience with continuous improvement methodologies, preferred
  • Ability to use innovative approaches and embraces change to resolve complex problems
  • Experience working with a  diverse group of people
  • Ability to maintain high expectations for self and others, demonstrating a dedication to achievement of results
  • Proficient in Microsoft Word, Power Point and Excel and able to become proficient with the company mechanized inventory control systems
  • Ability to analyze data and information, and to make effective and timely decisions
  • Ability to work under pressure and to react to situations with a strong sense of urgency
  • Strong written and verbal communication skills, with the ability to effectively communicate throughout all levels of the organization
  • Solid problem solving, project management, multi-tasking and prioritization skills
  • Detail oriented, organized, reliable and resourceful
  • Ability to work effectively both independently and within a team environmentEDUCATION:
  • Undergraduate Degree, preferred
  • Bachelor of Science in Business Administration with a concentration in Materials Management, Logistics, Industrial Distribution Management, or equivalent, preferred












Pinnacle Foods is an Affirmative Action/EEO Employer –
qualified applicants will be considered for employment without regard to
protected veteran or disability status, race/color, religion, gender, national
origin, age, sexual orientation, gender expression, gender identity or any
other legally protected basis.


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