Pinnacle Foods

Continuous Improvement Manager

US-IA-Fort Madison
Job ID
2017-5046
Category
Manufacturing

Overview

At Pinnacle Foods we are at the top of our game and the key to our success is clear. Everything we do is driven by our purpose: unleashing brand potential, dynamically evolving and improving our already beloved products to bring more convenience, taste, nutrition, and joy to today's consumers.

The results? Our well-recognized products are found in 85% of American households and are leaders in their respective categories, holding the #1 or #2 market share position in 10 of the 14 categories in which we compete — and we're just getting started. We are committed to adding value through strategic growth that synergizes our portfolio of "Leadership" and "Foundation" brands and plays to our strengths in R&D, consumer insights, and senior management experience.

 

Responsibilities

SCOPE OF POSITION:

This position will lead the facility in the development and implementation of a long term strategic plan to involve every plant employee in the pursuit of a lean manufacturing environment that lowers production costs.

 

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Develop plant CI Implementation Strategy • Manages CI resources to deliver year over year cost savings • Facilitates kaizen events • Implements cost savings improvement projects • Implements 5S, SMED and Standard Work projects • Implement corporate/plant CI systems

 

 

Qualifications

REQUIRED SKILLS:

• Demonstrated ability to lead kaizen improvement events. • Demonstrated ability to complete cost savings projects. • Strong interpersonal and communication skills and ability to work in a matrix organization.  • Ability to lead cross-functional teams to implement cost savings programs across plant. • Strong analytical skills using tools such as statistics, downtime tracking, mechanical history, project planning to identify opportunity areas. • Creative in problem solving and innovative approaches to resolve complex problems. • Microsoft Office skills such as PowerPoint, Project, Excel and Word. • Ability to quickly come up to speed on complex production processes and work with others to identify opportunities areas via data. • Ability to teach/coach CI concepts throughout the plant

  

PREFERRED SKILLS:

• Has worked in a lean manufacturing environment. • Solid systems understanding and ability to identify improvements needed. • Hands on style and solid communication ability. • Able to effectively interface within all levels of the organization. • Ability to work with minimal direct supervision, in a fast-paced, dynamic environment.

  

EXPERIENCE:

• 5+ years of lean experience in a complex manufacturing environment. • Past experience in leading kaizen workshops in the areas of 5S, standard work, visual management, daily management, SMED and OEE gap closure. • 6 Sigma certification preferred. • Food manufacturing experience preferred • Maintenance/manufacturing/engineering/QA/QS experience preferred

 

 

EDUCATION:

BS in Engineering, Business or related; Masters degree preferred  

 

 

Pinnacle Foods is an Affirmative Action/EEO Employer – qualified applicants will be considered for employment without regard to protected veteran or disability status, race/color, religion, gender, national origin, age, sexual orientation, gender expression, gender identity or any other legally protected basis.

 

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